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Introduction
The cream /jam filling machine is an automated device that precisely injects various fillings like fruit jams, creams etc into bakery products like cakes, bread center by the injection needle . It ensures consistent filling amount, high production speed, and improved hygiene, making it essential for mass production in the food industry.
This machine is side filling way, the injection needle is inseterd into the bread/ cakes side, not from top, and there are no needle holes on the top of the bread.
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Introduction
The cream /jam filling machine is an automated device that precisely injects various fillings like fruit jams, creams etc into bakery products like cakes, bread center by the injection needle . It ensures consistent filling amount, high production speed, and improved hygiene, making it essential for mass production in the food industry.
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Introduction
The Tabletop Cream Filling and Depositing Machine is a compact, versatile, and semi-automatic benchtop unit designed for precision filling of viscous products like whipped cream, buttercream, custard, jam, sauces, and batters into a wide variety of containers or directly into food items. It serves as the ideal entry-level or small-batch production solution for bakeries, patisseries, catering kitchens, startups, and R&D laboratories etc.
Small machine with wide usage is a very big advantage.
