Commercial Conveyor Pizza Oven
Introduction:
The conveyor pizza oven is for continuous pizza producing with big capacity and good baking effect. For example, the 18inch pizza can be produced after normal baking for 3 minutes and 40 seconds. Fast heating, wide baking range, microcomputer control memory automatic sleep, hot air circulation 3D baking, 430 stainless steel for the shell, 304 stainless steel for the link, the thickness of the plate is 1.2MM-2.0MM. Built-in blower, uniform heat, durable
| Model | Size(mm) | Power（KW） | Max Pizza size（inch） | Weight（KG） | Heat fluc（KW/H) | Note | Voltage | Baking space(mm) |
|---|---|---|---|---|---|---|---|---|
| ZL-FEP12 | 1120*572*470 | 7.8 | 12 | 50 | 7.8 | electric | 380, 3 phase | 350*1000 |
| ZL-FEP18 | 1560*750*360 | 10.3 | 18 | 65 | 10.3 | electric | 380, 3 phase | 500*1450 |
| ZL-FEP32 | 2500*1060*450 | 25.5 | 32 | 132 | 25.5 | electric | 380, 3 phase | 850*1800 |
| ZL-FGP12 | 1120*570*430 | 0.1 | 12 | 60 | 12 | gas | 220, single phase | 350*1000 |
| ZL-FGP18 | 1560*750*430 | 0.1 | 18 | 160 | 15 | gas | 220, single phase | 500*1450 |
| ZL-FGP32 | 2500*1060*430 | 0.2 | 32 | 180 | 30 | gas | 220,single phase | 850*1800 |
Features:
- Electric / gas model available.
- High quality stainless steel structure.
- With speed control and temperature control.
- Special conveyor belt design bring very easy clean.
- we produce more than 15 different pizza ovens, OEM offer.
