Freezer & Refrigerator
Introduction:
The freezer/refrigerator can be 2 doors, 4 doors, 6 doors etc, for vegetable, fruit, meat keep fresh. We can custom as your request.
Showing all 5 results
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Granite Machine
Introduction:
The Granite Machine, also known as a Sorbet Freezer or Granite Top Freezer, is a specialized commercial appliance designed for preparing, cooling, and serving sorbet, gelato, or other frozen desserts.
Customer can choose 1 bank, 2 tank or 3 tank capacity for different usage.
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Ice Cream Machine
Introduction:
The Ice Cream Machine is a commercial-grade appliance engineered to simultaneously produce, store, and dispense three distinct flavors of soft-serve ice cream, frozen yogurt, or sorbet. Its iconic vertical “tower” design is both space-efficient and highly visible, making it a centerpiece for customer self-service areas or behind-the-counter operations.
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Shock Freezer
Introduction:
The Blast Freezer is a compact, high-performance commercial freezer designed for rapidly reducing the temperature of food products. It utilizes a powerful blast of intensely cold, high-velocity air to “flash-freeze” items, which is crucial for preserving food quality, texture, flavor, and nutritional value.
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Water Chiller
Introduction:
Partner of spiral mixer, supplying the chilling water for mixing the dough, making the water cool can help to reduce the temperature of the dough when you do the mixing.