Pasta Machine
Introduction:
The pasta machine is various classic pasta shapes—spaghetti, macaroni (hollow tubes), and seashells (conchiglie),etc—it transforms simple semolina flour and water into restaurant-grade pasta with the perfect texture, porosity, and bite, it is wide application like Hollow noodles, spaghetti, macaroni, pasta shells noodles etc.
Can work with automatic dough mixer and lifeter machine system.
| Model | Size(mm) | Weight | Power | Capacity |
|---|---|---|---|---|
| ZL-B60 | 500*475*780 | 80kg | 2.2kw | 10-30kg/h |
| ZL-B80 | 700*485*900 | 120kg | 3kw | 25-60kg/h |
| ZL-B100 | 730*485*930 | 150kg | 4kw | 80-100kg/h |
Feature:
- Wide application likeHollow noodles , macaroni, pasta shells noodles,Tremella, noodles, cat ear noodles,vegetables noodles etc;
- Adopting extrusion moulding technology;
- Food raw material: Flour, rice flour, rice flour,cassava flour,starch, grains, etc;
- By simply change the mold can make various products;
- Can add dough mixer, dough lifter, dough feeder as high efficient production line;
- Can make various size pancakefrom 200-800mm, the thickness is 0.2-5mm.
