Showing all 10 results

  • Automatic Croissant Production Line

    Introduction:

    The automatic croissant production line can use for big quantity output croissant production. It is full automatic and save lots labor, and higher efficiency with bigger output.

    The whole production line include:

    • Automatic dough sheeter*1 set
    • Automatic dough sheet cutting and arranging machine with transfer belt*1 set
    • Automatic croissant rolling machine *2 sets.
  • Baguette Moulder

    Introduction:

    Baguette moulder could moulding french long bread in a few seconds, product diameter and length are adjustable by regulate the regulators. The machine can produce volumes layer and rub long bread rolls training for small bakeries produce baguettes and other long breads multi-function molding equipment.  Suit for various bread roll production  like bread,toast,baguette,hotdog etc.

  • Chin Chin Cutting Machine

    Introduction:

    Chin chin cutting machine can be used to produce many kinds of snacks, such as Nigerian Chin Chin,Chinese rice strips and so on.

    Wide application:It can be used to make Nigeria Chin Chin, sesame balls ,Indian Namak
    Para,Shakar Paray, Diamond cuts, Chinese rice sticks and other shape dough snacks.

    The final product length, the thickness can be adjusted and the shapes. It can be changed through the change of different molds. It have many different forming molds.

  • Croissant Rolling Machine

    Introduction:

    This machine can roll the croissant triangle dough sheet to  croissant bread. Put the patches  on the entrance conveyor belt, the output depends on the speed of the patches. Up and down rolling tape and fan frequency conversion control can be adjusted according to different products  and output;  the  rest is controlled  by mechanical  handle,  which is convenient and high efficiency.

  • Dough Flattening Pressing Machine

    Introduction:

    This automatic dough press sheet machine is one of the main flour processing equipment, mainly used for kneading and pressing different kinds of soft or hard toughness dough for making dumplling wrapper,steamed bun wrapper,steamed stuffing bun wrapper and others.

    Dough can be conveyed, folded and kneaded by this machine automatically and continuously, and the sheets are sanitary and safe. They are also the ideal equipment of food processing line.

  • Dough Sheet Cutting Machine

    Introduction:

    Reciprocating dough cutter can cut thin dough skin into specific shapes and sizes, such as triangle, square, strip, circle or other complex patterns, through the cutting knife that moves up and down reciprocating. During the cutting process, the belt automatically starts and stops, the running speed can be adjusted

  • Multi-Function Bread Moulder

    Introduction:

    Mini multi-function bread moulder is an intelligent and automatic bakery equipment machine that design for toast dough shaping, after you divider dough in units and then you can use this machine to make all dough into toast dough shape and then for baking. It occupy smaller  space in your bakery.

    The machine is multi-function, it  can not only roll the  dough into toast, but also can press the dough into flat sheet after simple setting on the machine.

  • Pizza Roller

    Introduction:

    The Pizza Dough Roller is a high-performance machine that takes up very little counter space and is perfect for pizza shop. The simplicity of the machine means that untrained employees can create upwards of 250 crusts per hour of uniform thickness and shape.

  • Tabletop Croissant Rolling Machine

    Introduction:

    This machine is for rolling croissant bread. The worker place the cut dough sheet on the conveyor,  the machine can roll the dough sheet automatically.

  • Toast Moulder

    Introduction:

    Toast moulder is applicable for the degassing and shape repairing of bread such as toast, hot-dog and French roll etc. It is high efficiency and popular among customers.